Forged Chef's Knife, 8 In.
A balanced 8-inch forged chef's knife in high-carbon stainless steel for chopping, slicing, and mincing.
Three nimble paring knives, straight, bird's beak, and serrated, for peeling, trimming, and precise small cuts.
Small knives do a lot of delicate work, and one shape rarely covers it all. This set gives you a 3.5-inch straight paring knife for hulling strawberries and deveining shrimp, a 3-inch bird's beak for peeling and trimming curved produce, and a 4-inch serrated utility knife for tomatoes, citrus, and soft cheeses.
Each blade is cut from high-carbon stainless steel and paired with a lightweight handle that fits comfortably in a pinch grip. Color-coded blade guards keep them tidy in a drawer and make it easy to grab the right one. Hand wash them for the longest life.
| SKU | RC-KNF-304 |
|---|---|
| Blade Material | High-carbon stainless steel |
| Blade Lengths | 3.5 in. straight, 3 in. bird's beak, 4 in. serrated |
| Handle Material | POM resin |
| Pieces | 3 knives, 3 blade guards |
| Weight | 2.2 to 2.8 oz each |
| Care | Hand wash only |
| Warranty | Limited lifetime |
| Country of Origin | China |
A balanced 8-inch forged chef's knife in high-carbon stainless steel for chopping, slicing, and mincing.
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