Watermelon Feta Mint Salad
Juicy chilled watermelon with salty feta, crisp cucumber, lime-pickled red onion and plenty of fresh mint. Summer in a bowl.
Crisp Caesars, wedge salads with blue cheese dressing, and beets with goat cheese. Salads with enough crunch and cheese to feel like a meal.
Juicy chilled watermelon with salty feta, crisp cucumber, lime-pickled red onion and plenty of fresh mint. Summer in a bowl.
Crisp greens and radicchio with sweet sliced pears, maple-glazed walnuts, creamy Gorgonzola and a tangy cider vinaigrette.
Sweet roasted red and golden beets over peppery arugula with creamy goat cheese, toasted pistachios and an orange-sherry vinaigrette.
Ice-cold iceberg wedges smothered in chunky homemade blue cheese dressing with crispy bacon, cherry tomatoes and red onion.
A hearty composed salad of chicken, bacon, jammy eggs, avocado, tomatoes and blue cheese in neat rows over crisp romaine with red wine vinaigrette.
Ripe tomatoes, creamy fresh mozzarella and basil layered on a platter with good olive oil, flaky salt and a light balsamic drizzle.
Horiatiki, the lettuce-free Greek salad of ripe tomatoes, cucumber, peppers, olives and red onion, crowned with a slab of feta and oregano.
Crisp romaine tossed in a garlicky, anchovy-rich homemade Caesar dressing with golden garlic croutons and plenty of parmesan.
A crunchy Lebanese chopped salad of crisp vegetables, fresh herbs and toasted pita chips in a tangy sumac and pomegranate molasses dressing.