Polish Stuffed Cabbage Rolls (Golabki)
Tender cabbage leaves wrapped around a savory beef, pork and rice filling, baked low and slow in a sweet-tangy tomato sauce.
Reverse-seared steaks, braised short ribs, and a meatloaf worth bragging about. Beef recipes for cookouts, Sundays, and busy Tuesdays.
Tender cabbage leaves wrapped around a savory beef, pork and rice filling, baked low and slow in a sweet-tangy tomato sauce.
Tender allspice and nutmeg-scented beef and pork meatballs browned in butter and simmered in a creamy brown gravy with lingonberry jam.
Indonesian beef slowly simmered in coconut milk and a fragrant chile, lemongrass and galangal paste until dark, tender and nearly dry.
Bone-in short ribs seared and slowly braised in red wine with aromatics and herbs until they fall off the bone into a glossy sauce.
A rich ground beef and vegetable filling in savory gravy under fluffy mashed potatoes and a bubbling, golden sharp cheddar crust.
Seasoned ground beef tucked into corn tortillas, pan-fried until golden and crunchy, and loaded with cheddar, lettuce and tomato.
Skirt steak marinated in citrus, garlic, chiles and cilantro, grilled over high heat and sliced thin for tacos with onion and lime.
Thick bone-in ribeyes roasted low and slow, then seared in a ripping-hot skillet and basted with garlic herb butter for edge-to-edge pink.
Velvety flank steak and crisp-tender broccoli tossed in a glossy garlic ginger oyster sauce. Faster and fresher than takeout.
Thinly sliced ribeye marinated in soy, grated pear, garlic and sesame, then seared until caramelized and served with rice and lettuce wraps.
Fork-tender chuck roast slowly braised in red wine and broth with potatoes and carrots, finished with a rich pan gravy.
Tender strips of seared sirloin and browned mushrooms in a silky sour cream and mustard sauce, spooned over buttery egg noodles.
A tender beef and pork meatloaf baked free-form for more crust and finished with a tangy brown sugar ketchup glaze.
Seared beef tenderloin wrapped in mushroom duxelles, prosciutto and golden puff pastry. A true showpiece for holidays and special dinners.