Polish Stuffed Cabbage Rolls (Golabki)
Tender cabbage leaves wrapped around a savory beef, pork and rice filling, baked low and slow in a sweet-tangy tomato sauce.
Reverse-seared steaks, braised short ribs, and a meatloaf worth bragging about. Beef recipes for cookouts, Sundays, and busy Tuesdays.
Tender cabbage leaves wrapped around a savory beef, pork and rice filling, baked low and slow in a sweet-tangy tomato sauce.
Indonesian beef slowly simmered in coconut milk and a fragrant chile, lemongrass and galangal paste until dark, tender and nearly dry.
A rich ground beef and vegetable filling in savory gravy under fluffy mashed potatoes and a bubbling, golden sharp cheddar crust.
Skirt steak marinated in citrus, garlic, chiles and cilantro, grilled over high heat and sliced thin for tacos with onion and lime.
Velvety flank steak and crisp-tender broccoli tossed in a glossy garlic ginger oyster sauce. Faster and fresher than takeout.
Fork-tender chuck roast slowly braised in red wine and broth with potatoes and carrots, finished with a rich pan gravy.
A tender beef and pork meatloaf baked free-form for more crust and finished with a tangy brown sugar ketchup glaze.