Free
Vegetarian Mains
Palak Paneer
Golden seared paneer simmered in a vivid, silky spinach sauce warmed with cumin, ginger, garlic and garam masala, finished with a splash of cream.
212 recipes
All Recipes
Every dish is tested in our kitchen until it works the first time. Filter by category, or show only the ones that are free forever.
Members
Chicken & Poultry
Roast Turkey Breast with Herb Butter
A dry-brined bone-in turkey breast rubbed with sage, thyme and rosemary butter and roasted until juicy, with a simple pan gravy.
Members
Casseroles & Bakes
Minnesota Tater Tot Hotdish
Savory ground beef and vegetables in a from-scratch creamy mushroom sauce, covered in cheddar and crisp, golden potato tots. Midwestern comfort in a 9x13.
Free
Breakfast & Brunch
Ham and Cheddar Omelette
A tender, custardy omelette folded around browned ham, sweet peppers, scallions and plenty of melted sharp cheddar.
Members
Pasta & Mac and Cheese
Stovetop Three-Cheese Mac
Weeknight-fast mac and cheese made in one pot with sharp cheddar, fontina, and parmesan for a glossy, ultra-creamy sauce in about 30 minutes.
Free
Pizza & Flatbreads
BBQ Chicken Pizza
A tangy barbecue sauce base topped with shredded chicken, red onion, smoked gouda and mozzarella, finished with fresh cilantro.
Members
Soups & Stews
Roasted Tomato Basil Soup
Oven-roasted tomatoes, garlic and onion blended with fresh basil and a splash of cream for a sweet, smoky tomato soup made for grilled cheese.
Free
Chicken & Poultry
Lemon Herb Roast Chicken
A dry-brined whole chicken rubbed with lemon and herb butter, roasted over potatoes and onions until the skin crackles and the pan juices shine.
Members
Pork
Pork Vindaloo
A fiery, tangy Goan curry of pork shoulder marinated in a vinegar and chile spice paste, then slow-simmered until tender and rich.
Free
Beef
Beef Wellington
Seared beef tenderloin wrapped in mushroom duxelles, prosciutto and golden puff pastry. A true showpiece for holidays and special dinners.
Members
Desserts & Cheesecakes
Peach Cobbler
Juicy cinnamon-spiced peaches baked under tender buttermilk biscuits with a crisp, sugary top. Summer in a baking dish.
Members
Sandwiches & Grilled Cheese
Reuben Sandwich
Warm corned beef, tangy sauerkraut, melted Swiss and homemade Russian dressing on buttery griddled rye bread.
Free
Appetizers & Dips
Bacon-Wrapped Jalapeno Poppers
Halved jalapenos stuffed with a cream cheese and cheddar filling, wrapped in bacon and baked until crisp, smoky and bubbling.
Members
Pasta & Mac and Cheese
Linguine alle Vongole
Linguine with fresh clams steamed open in white wine, garlic, and chile, tossed in their briny juices with butter, parsley, and lemon zest.
Free
Salads
Fattoush
A crunchy Lebanese chopped salad of crisp vegetables, fresh herbs and toasted pita chips in a tangy sumac and pomegranate molasses dressing.
Members
Vegetarian Mains
Eggplant Parmesan
Crisp, golden eggplant cutlets layered with garlicky tomato sauce, melty mozzarella and plenty of parmesan, baked until bubbling at the edges.
Free
Chicken & Poultry
Honey Garlic Chicken Thighs
Crispy-skinned chicken thighs baked and glazed in a sticky, buttery honey garlic sauce with a hint of soy and chile. Simple, glossy and addictive.
Free
Casseroles & Bakes
King Ranch Chicken Casserole
The Texas classic made from scratch: layers of corn tortillas, shredded chicken, peppers and a creamy chile-spiked sauce under a bubbling blanket of cheddar and jack.
Members
Breakfast & Brunch
Huevos Rancheros
Crisp-edged fried eggs on warm corn tortillas with black beans, a charred tomato salsa ranchera, queso fresco and avocado.
Free
Pasta & Mac and Cheese
Classic Baked Macaroni and Cheese
Elbow macaroni folded into a silky cheddar and Gruyere sauce, then baked under a buttery parmesan crumb until bubbling and golden.